Science and Research

Science and Research
Antibiotic resistance is a growing concern globally, as bacteria are becoming increasingly resistant to traditional antibiotics. This has led to a search for alternative methods of combating bacterial infections, including the use of natural compound...
Science and Research
Garlic, a commonly used herb in cooking, has been used for centuries for its medicinal properties. One of the main areas of research on garlic is its effects on the immune system. The active compounds in garlic, such as allicin, have been shown to ha...
Science and Research
Cancer is a leading cause of death worldwide, and research has been ongoing in the search for ways to prevent and treat this disease. One area of interest is the connection between diet and cancer prevention, and garlic has been found to have a poten...
Science and Research
Garlic, a member of the Allium family which also includes onions and leeks, has been used for both culinary and medicinal purposes for thousands of years. The active compounds in garlic, such as allicin, have been shown to have a wide range of potent...